Monday, December 12, 2016

Garam masala powder 5 🌟

11/2 tb.sp Black pepper corn
1/2 tb.sp Cloves
1.5" 5  cinnamon sticks
11/2 tb.sp White zeera
8-9 black cardimom
1/2 tb.sp Black zeera

Grind it to fine powder.

No need to roast.

Use in daal vegetables, meat etc

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