Sesame Seed Bun yummy

450 grams strong white flour
200 ml 1cup like warm water
50 grams 1/4 cup sugar
35 grams 3 tb.sp melted unsalted butter
1 tb sp level dry yeast instant yeast
2 eggs ( save one egg white for brushing buns+ 4tb.sp water. Mix)
Sesame seeds for Garnishing
Butter for brushing and egg wash

In like warm water add sugar and yeast ,whisk with stainless spoon.

Let it desolved for 10 minutes.

Sift flour and salt.  Add one egg plus one yolk, melted butter and yeast mixture.

Make sticky dough.

Turn on lightly flour surface and knead for 10 minutes.

Put dough on lightly oiled bowl .  Cover and leave it for 1 hour .

Pinch air out. Make 8 circles of 7.60 gram each circle.

Place on greased tray 1/2" apart.

Spray oil on top . Cover with plastic wrap. Let it proof 2nd time for 11/2 hour.

Now egg wash, sprinkle sesame seeds.

Bake 175C or 345F for 12-15 minutes Fan Oven

Normal Oven 190C/ 375F For 12-15 mins