Dry ingredients
2 Tsp Cinamon powder
1 tsp Baking soda level
1 cup sugar
1/2 cup brown sugar
3 cups all purpose flour
2 tsp Baking powder level
1 tsp salt
Wet whisk it
4 large eggs
1 cup vegetable oil or olive oil
1 cup apple sauce unsweetened
2 tsp vanilla extract
Add wet into dry. Use wooden spoon. Then fold carrot, pineapple and walnuts.
Fold
1 cup Chopped walnuts
1 cup crushed pineapple 14,oz
2 cups shredded carrots
Bake at 350F FOR 1 HOUR 180C
If making in muffin cups then time will be 25 to 35 minutes
Cream cheese Icing
3/4 cup icing sugar
1 tb.sp lemon juice
1 tsp vanilla extract
3 oz cream cheese
1/4 CUP whipping cream
Blend everything together . Should be pour able consistency icing.
No comments:
Post a Comment