Khawsa Curry Family Recipe 5 🌟

1/2 boneless chicken Julian cut
1 cup oil
1 tsp Ajino moto
1/2 tsp Chinese salt
1 tsp red chilli powder
Salt to taste
3 medium tomato purree
1/2 cup fried onions
1 tbsp Ginger garlic paste

Blend fried onion , tomatoes and ginger garlic paste . Purree it.

In hot oil add this purree. Cook until oil seperates.  Now add Ajino moto, red chilli powder,  Chinese salt. Mix it well  Now add chicken and cook on low flame until chicken is done.  If needed add very little water.

Curry
Very little oil
1 medium chopped onion
2 cloves garlic chopped or crushed fresh
1 tsp turmeric powder
1 tsp Ajino moto
1 tsp salt
1 cup coconut milk powder add in 2 cups of boiled water
3 tb.sp full of basin atta in 1/2 cup of normal water
1 litre extra water.

In oil saute chopped onion and crushed garlic saute for 1 minute.
Add turmeric,  Ajino moto and salt saute for few seconds.  Add 1 litre water.   Once water starts boiling add  basin atta paste and keep stirring.  Cook for 15 minutes.
Now add coconut milk . Lower the flame and cook for 20 minutes.  Curry is ready.