Deghi Biryani

Deghi biryani

Chawal 1 kilo
Chicken  1, kg
Potatoes  1/2 kg
Tomatoes 8 medium size
Onion  3 medium size
Ginger garlc padte 2tbs
Crushed red chilli 2 tbsp
Cinnamon sticks 4 medium
Cloves 12
White cumin 1 1/2 tsp
Black paper corn 12 nos
Black cardimom 4
Green cardimom4
Anis flower 4
Lemon 1/2
Yogurt optional  3 tbsp
Green chilli 6
Green corriander and mint leaves  half bunch both
Food color 1/2 tsp
Oil 1 cup 200 gm
salt to taste

Recipe

El pan ma sab c pahly tomatos gool gool cut kr phaila da gy is k bad is pa kutti lal mirch daly gy phir tamam sabat gram masla daly gy usk bad alu cheel k 2 kr lay gy or wo b daal dy gy or sath hi adrak lahsan ka paste phir is ma half cuo pani daal k achi traha dhuk k halki anch pa 10 c 15 mint choor dy gy

Note ... Chamcha nhe chalna

Ab  chamcha chala k alu check kry gy thire gul gye to ok or timster b is stage pa almost bilkul massh ho jaty hain heat sa agr ap youget dalna chahy to alu k gul jany k bad daly gy

Ab alag pan ma pyaz 3/4 oil dal k halki c brown kry gy means adhi kuchi adhi brown se then is ma chicken daal k  achy tarha c bhon la gy jab checken halki golden clor ki ho jay isa b usi masla ma dal k mix kr da gy or namak or 3/4 teaspn  food clor daly k mix kar da gy or lemo nichor day gy uor c

Note .. Is point pa food clor or b daal sakty ha,agr clor achy c gheera clor ka na aye to but zayida nhe dalna warna krwahat ajay gi

Ab alag c chawal boil krny k lia pani boil kry gy is pani ma dar chini thira sa zeera namk or nichora hua lemo ka chilka or green chilli dal k chawal ek kanni tak boil kr la gy

Chawal boil krny k bad sab c nichy masly ma c oil nikal k thora boht or thira sa pani sab c nichy pan ma daly gy phir chawal phir dhanyia podina then masala is traha c layar bana k last ma upr bucha hua food clor oil or thora,sa pani ka chirkao kr k achy c led laga k daam pa 20 mints tak rakh dy g.