2 packs of butter scotch pudding jello
3 sachet Dream whipped powder
Gram cracker or Marie biscuits.
Whipped dream whip. Keep aside
Make butter scotch and keep aside.
In Pyrex tray. Layer whole biscuits brush with milk and sugar syrup.
2nd layer
Butter Scotch Pudding
3rd layer
Whipped cream
Repeat the same 2nd time.
Decorate on top with shaved chocolate.
Cover with cling paper.
Keep in fridge until serve.
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