Sweet levain recipe
40gr sd starter
30gr bf
28gr water
2gr honey or sugar
Mix all. Keep it at warm place in 3-4h until it rises triple.
Brioche bread recipe
Hi all 👋 My first sourdough brioche. They’re not perfect but love the taste 😘
I followed this recipe:
-240gr bf
-100gr sweet levain
-20gr custard powder
-100gr unsalted butter
-2 large eggs
-60ml milk
-3gr salt
-60gr sugar
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