Mint chocolate brownies 5 🌟

Mint Chocolate Brownies

 These easy Mint Chocolate Brownies are a family favorite!  Everyone always asks for the recipe for these amazing brownies! Because who can resist brownies with mint frosting?

Ingredients

1 box of fudgey brownie mix
2 cups powdered sugar
8 TBSPs of butter softened like almost melted
2 TBSPs milkdash of green food coloring
1 1/2 tsp mint extract
6 ounces semi-sweet chocolate chips
8 TBSPs of butter

Instructions

Bake up your brownies in a 9by 13 inch pan. Let cool in the refrigerator for a half hour (at least).

Combine the powdered sugar, milk, butter, green food coloring, and mint extract. Pour over the cooled brownies and smooth out with the back of a spoon. Refrigerate for another half hour.

Melt the chocolate chips in butter in the microwave or a small saucepan over medium-low heat. Pour over the chilled brownies & mint. Tip the pan to make it spread evenly. Pop back in the refrigerator to let it set, at least a half hour.

To make slicing easier, dip your knife into a hot glass of water and wipe off the excess water between each slice into the brownies.