Bread made with Butter Milk

3 cups all purpose flour
2 cups lukewarm milk
2 tbsp white vinegar
1 1/2 tsp baking powder
1/2+1/4 tsp baking soda
1/4 tsp salt
1 tbsp sugar
2 tbsp butter melted or oil optional
2 tbsp milk powder
Add any seeds of your choice optional
If adding
1 tbsp pumping seeds
1 tbsp sunflower seeds
Few extra for topping

Make butter milk

In like warm milk add vinegar mix well. Keep aside undisturbed for 10 MI utes. If you have yogurt at home add 1 tbsp in mix mixture. It is optional.  This will add more flavor in bread. 

Mix dry together
Add wet to dry and mix well
Add mixture in greased bread loaf pan

Bake at 180 for 20 minutes
Reduce to 160 and bake for 20 more minutes or until knife comes out clean.

Maximum 10 more minutes if not done by above mentioned time.

I would suggest to check after 35 minutes.
While still warm apply butter on top

Let it cool  completely before removing from pan.
Then slice it once no more hot.